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DIMAS RAHADIAN’S SITE
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DIMAS’ CURRICULUM VITAE
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AROUND THE WORLD
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DIMAS’ BOOK
My Recent Research
WEANING FOOD FROM SWEET POTATO
INHIBITING BROWNING ON CUCURBITA FLOUR
MODIFIED PUMPKIN FLOUR
ANALISIS KELAYAKAN TEKNIS DAN FINANSIAL TRAY DRYER BERBAHAN BAKAR BIOMASSA
INFLUENCE OF EDIBLE COATING TO JENANG DODOL QUALITY DURING STORAGE
INFLUENCE GLYCEROL TOWARDS CHARATERISTICS OF GETUK PURPLE SWEET POTATO (Ipomoea batatas)
SUBTITUTION OF CASSAVA FLOUR (Manihot esculenta) IN MAKING TAKOYAKI
THE EFFECT OF SECANG EXTRACT ON MACKEREL FISHBALL
THE POTENCY OF JACK FRUIT SEED
THE AMAZING OF GINGER
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