Bratislava, 10491 km from Jakarta, is a capital city of Slovak. Have you watch Euro Trip? Bratislava is not as bad as shown on that movie. Don’t worry, you can enjoy many unique food there. True Slovak food and recipes are really only available in Slovakia itself, all other versions are not really authentic. Slovak cuisine was greatly influenced by the food of two neighbouring countries – Hungary and Austria. The most popular food there are bryndzove halusky (small dumplings made of potato dough with sheep cheese and topped with scrambled bacon) and treska (a cold salad made of codfish, mayonnaise and some vegetables)